Busi Jacobsohn Wine Estate, located within the High Weald Area of Outstanding Natural Beauty in Kent, is a family owned vineyard established by Susanna and Douglas Jacobsohn. Since its inception, the estate has focused on cultivating classic Champagne varietals, dedicated to producing high quality English sparkling wines. The approach emphasizes sustainable viticultural practices, aiming for harmony with the natural environment of its rolling hills and ancient woodlands.
What You Can Do
Visitors to Busi Jacobsohn can engage in guided vineyard tours, offering an informative walk through the vines. These tours provide insight into the estate’s viticultural philosophy, explaining the meticulous process from grape growing to harvesting and vinification. The experience typically culminates with a structured tasting session, allowing guests to sample a selection of their current sparkling wine releases. Wines are also available for direct purchase at the cellar door.
What They Offer
The core offering from Busi Jacobsohn Wine Estate is its range of English sparkling wines, which includes a Brut, Rosé, and Blanc de Blancs, each crafted to express the unique terroir. While the estate does not feature on site accommodation or dedicated wellness facilities, it regularly hosts specific events throughout the year. These can range from seasonal open days to special harvest experiences, designed to provide a deeper connection to the winemaking journey.
Activities
The surrounding Kent countryside provides a peaceful backdrop for various activities. Extensive public footpaths allow for leisurely walks, ideal for appreciating the natural beauty of the High Weald. Guests can explore the local flora and fauna, enjoying the tranquility away from urban settings. Charming villages nearby offer additional points of interest, including local artisan shops and historical landmarks.
Food to Eat
Busi Jacobsohn Wine Estate does not operate a full service restaurant. However, during hosted tasting experiences and special events, they often provide thoughtfully curated local food pairings. These typically feature high quality cheeses and charcuterie sourced from regional producers, selected to complement the specific characteristics of their sparkling wines. The emphasis is on enhancing the wine tasting experience with simple, excellent local produce.
Why Visit
A visit to Busi Jacobsohn offers an authentic and understated experience of English sparkling wine production. It provides an opportunity to taste distinctive, sustainably produced wines directly at their source and to understand the dedication involved in their creation. The serene setting in the Kentish landscape adds to the appeal, making it a place for quiet appreciation of craft and nature.
The estate embodies a clear commitment to quality winemaking. The wines are precise and reflect their origin well, and the vineyard environment offers a genuine sense of calm. While the food options are modest, they are well chosen to pair with the wines. It is a destination for those who seek a focused and insightful vineyard experience.