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Weingut Gross is situated in the picturesque Südsteiermark, a region celebrated for its rolling hills and diverse microclimates. This family owned estate, now run by Johannes and Michael Gross, embodies a deep respect for its unique terroir. The vineyards stretch across steep slopes, notably the famed Ratsch an der Weinstraße, where the vines benefit from the warm Pannonian influences and cool currents from the Koralpe mountains. Their approach to winemaking is rooted in tradition, yet constantly refined by modern ecological understanding.

What You Can Do

Visitors to Weingut Gross can immerse themselves in the estate’s world through guided cellar tours and structured wine tastings. These experiences provide insight into their winemaking philosophy, from vineyard management to bottle aging. The tasting room, with its panoramic views of the surrounding landscape, offers a relaxed setting to sample their range of wines. Reservations are recommended, especially for groups, to ensure a personalized visit.

What They Offer

The primary focus at Weingut Gross is on producing distinctive white wines, with Sauvignon Blanc taking a prominent role. They cultivate several single vineyard Sauvignon Blancs, each expressing the nuances of its specific site, alongside elegant interpretations of Gelber Muskateller, Pinot Blanc, and Morillon (Chardonnay). While the estate does not offer on site accommodation, several charming guesthouses and hotels are located within a short driving distance in the Südsteiermark region.

Activities

Beyond the winery, the Südsteiermark offers numerous outdoor activities. Hiking and cycling trails weave through the vineyards and forests, providing opportunities to explore the scenic beauty. The “Steirische Weinstraße” itself is ideal for leisurely drives, dotted with small villages and viewpoints. Seasonal events, such as open cellar days or harvest festivals, occasionally take place, offering a deeper connection to local traditions.

Food to Eat

While Weingut Gross does not operate a full restaurant, their tasting room offers platters of regional specialties, including local cheeses, cured meats, and fresh bread, designed to complement their wines. For more substantial meals, traditional “Buschenschanken” are plentiful throughout the Südsteiermark. These rustic taverns serve authentic Styrian cuisine, often directly from local farms, paired with wines from their own production or nearby estates. Options range from hearty Brettljausen to seasonal dishes featuring pumpkin seed oil.

Why Visit

A visit to Weingut Gross offers an authentic encounter with Südsteiermark’s winemaking heritage. It provides an opportunity to understand the region’s unique terroir through its expressive wines and to appreciate the dedication of a family committed to sustainable viticulture. The stunning natural environment further enhances the experience, making it a destination for those seeking both refined wines and serene landscapes.

Weingut Gross leaves a lasting impression with its precise, terroir driven wines, particularly the Sauvignon Blancs, which demonstrate remarkable depth. The understated elegance of the estate and the genuine hospitality make for a rewarding visit. While the absence of on site accommodation means planning ahead for overnight stays, the surrounding area offers ample charming alternatives, allowing for a full appreciation of this special corner of Austria.

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