Lottenlund Estate is located just outside Helsingborg in the southern province of Skåne. This family owned estate benefits from the microclimate of the Öresund strait, allowing for the successful cultivation of cold hardy grape varieties. The estate is known for its focus on sustainability and biodiversity, integrating grapevines with fruit orchards and beehives.
What You Can Do
Visitors can participate in guided walks through the vineyard rows where the guide explains the challenges of Nordic viticulture. You can visit the modern production facility and the distillery where they craft spirits. The estate hosts regular tasting sessions focusing on their single varietal wines and custom blends.
What They Offer
The estate primarily produces white and rosé wines from the Solaris grape, alongside light reds from Cabernet Cortis. They also distill their own gin and grappa style spirits using grape pomace. While there is no overnight accommodation directly on the estate, they collaborate with local hotels in Helsingborg. The property features a spacious tasting room and outdoor terrace overlooking the vines.
Activities
Beyond wine tasting, you can explore the apiary and learn about honey production. The surrounding area offers walking paths through the Scanian countryside. Seasonal workshops focus on pruning techniques in spring and grape harvesting in autumn.
Food to Eat
The culinary experience centers on local Scanian ingredients. During tastings, wines are paired with regional cheeses, cured meats, and homemade sourdough bread. The estate emphasizes seasonal food pairings that highlight the crisp acidity of their cool climate wines.
Why Visit
Lottenlund Estate offers a clear look into the potential of Swedish viticulture. It combines careful agricultural practices with clean production methods, making it an informative stop for anyone interested in northern European wine.
The dedication to sustainable farming is evident across the entire property. The wines are remarkably crisp, though the red varieties still feel like a work in progress compared to the excellent whites. A visit here provides a genuine insight into Swedish wine growing without any unnecessary pretense.